Custard Cheese Toast

Custard french toast with cheese is always a brunch favorite. An easy to make recipe with available ingredients is a good filling one and a Comfort food indeed and also a good tiffin box idea for kids.

French Toasts are always liked by most of us with regardless of age. The bread slices dipped in egg mixture, and then toasted in ghee or butter is really a healthy and a toothsome snack. And this toast loaded with cheese make it more yummier and rich. The bread used can be white or brown, here i have used brown bread, as my Mr. always gets only brown, except i am insisting him to get white, for any functions or parties.

In this recipe, you can omit egg, and instead, use 1/2 cup milk + 2 tablespoon custard powder and the remaining ingredients, mix it up and make the toast.

Custard Cheese Toast

Preparation Time : 5 minutes

Cooking Time : 10 minutes

Ingredients:

Bread Slices - 8

Egg - 2

Milk - 2 tbsp 

Sugar - 5 tbsp

Custard Powder - 2 tsp

Vanilla Essence - 1/2 tsp

Mozzarella Cheese - 1/4 cup

Cheddar Cheese - 1/4 cup

Butter

Method:

1. Beat together Egg, milk, sugar, custard Powder and Vanilla Essence using a fork or whisk.

2. Heat a pan in low to medium flame and add butter.

3. Dip the bread slices one by one and keep on the pan.

4. Let one side cooks. Flip the bread. Add in Mozzarella and cheddar cheese on the cooked side.

5. Cover the cheese with other bread slice, the cooked side covering the cheese.

6. Cover the toast with a lid and cook on both sides till cheese melts and both sides turns golden.

Please checkout the YouTube Video for detailed method:-